In Brookfield, a new vision and cooperation for farm to table
“The co-op is a 15-member group that is organized from the ground up to the cooked-up. It includes farms and small producers of agricultural products, a fine dining restaurant and a natural foods retreat, as well as several small lodging choices around Brookfield, Randolph Center and Northfield. It includes an interactive website, a blog, and package vacations and events designed to showcase e farm and food experience in this scenic and rural part of Vermont.”
Read more of the article here.
Learn more about Floating Bridge Food & Farms here.